Again, why on earth do we want to dump antibiotics and HORMONES into stuff we're going to eat? I saw an article on veal where the farmer said he put so much crap (drugs, steroids, etc.) into the poor little calf that he would NOT let his friends eat his products. I know the stuff looks the same in the supermarket, but you might want to consider organic, grassfed.
Got this from the BBC NEWS:
Scientists have produced evidence to suggest that Europe was right to ban the beef industry from using growth promoters to increase yield.
A US study has linked use of the chemicals to damage to human sperm.
Read more here.
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